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In The Clouds
Winter At The Regatta Hotel

Dough It Yourself: Make Your Own Pizza

Join us every Tuesday night in The Courtyard and step into the spotlight at our interactive pizza
bar! Roll out your own dough, layer on your favourite sauce, pick artisan cheeses, and mix in
fresh toppings—from veggies to gourmet choice of meat.
5:30PM – 9:00PM | $25 Per Person

Mezze Platters In the Courtyard

An abundant feast designed for sharing. Our Mezze Platter features tender grilled lamb skewers, delicately seasoned with cumin, coriander, mint, and paprika, served alongside cool, refreshing tzatziki and velvety, smoky baba ghanoush. Complemented by marinated olives, artichokes, and sun-dried tomatoes, the platter is completed with warm flatbread fresh from the oven!

Presented with elegance, it’s a convivial board made for lingering evenings in The Courtyard, the perfect centrepiece for friends and family alike.

The Winter Catch – Seafood Boil

Every Thursday | Limited Spots | Only in The Courtyard

Get ready to warm up this winter with The Winter Catch, our bold, hands-on seafood boil that brings Southern soul and global flavour to The Courtyard.

Every Thursday, we throw down a feast that’s as fun as it is flavourful. Gather your friends, glove up, and dive into a generous, steaming spread poured straight onto your table. This is messy, communal dining at its best — where the good times roll and the flavours steal the spotlight.

Winter Warmers by The Riverside

Mulled Wine & Spiced Cider 

There’s nothing like a steaming cup in hand as the river glows and the chill sets in. Treat yourself to our signature mulled wine or spiced apple cider — slow-brewed with cinnamon, clove, and citrus for the perfect winter sip.

Gather your crew, find a cosy spot by the water, and let the flavours — and the view — do the rest.

Exclusively at the Regatta | Only for the Season

Terms and conditions apply. 18+ only. We promote the responsible service of alcohol – drink responsibly.

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